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Old 20th March 2017, 06:49   #10431 (permalink)
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Re: what did you have tonight

P.S. We bought 4 of those Iceland hams Martin for 10.00. Will be cooking one tomorrow and, as you say, good for salads and sandwiches etc.
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Old 20th March 2017, 11:36   #10432 (permalink)
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Re: what did you have tonight

Lamb curry converted from previous casserole with Shan spice pouch ... much better than ready-made curry powder as the spices are in the pouch as separate spices, they just do different blends. All a bit on the hot side, but not overpowering. Followed fantastic weekend at the Free Thinking Festival at Sage Gateshead.
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Old 21st March 2017, 07:43   #10433 (permalink)
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Re: what did you have tonight

M & S minced lamb made into a shepherds pie with the left over venison gravy and watercress soup and combined with plenty of garlic and chopped rosemary then topped with the left over mashed potato. Very tasty. Green beans and the left over cauliflower and broccoli cheese.
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Old 21st March 2017, 20:04   #10434 (permalink)
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Re: what did you have tonight

Quote:
Originally Posted by Hilsjw View Post
M & S minced lamb made into a shepherds pie with the left over venison gravy and watercress soup and combined with plenty of garlic and chopped rosemary then topped with the left over mashed potato. Very tasty. Green beans and the left over cauliflower and broccoli cheese.
Funny how those all in one sort of left-over meals are often the most tasty, had a similar experience with putting some home-made veg soup into a beef casserole, had it last night for dinner with mash and sprouts, very good
Talking of bargains, Lidl has two large pieces of breaded plaice on offer this week for around GBP 1.20 treated myself for breakfast, more than acceptable
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Old 21st March 2017, 20:41   #10435 (permalink)
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Re: what did you have tonight

Chilli con carne made by my resident chef, she has a knack of not putting the chilli bit in, other than that it was good with a shared garlic baguette.

Goes well with a bottle of mavro after a long crappy day.

Martin
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Old 22nd March 2017, 07:13   #10436 (permalink)
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Re: what did you have tonight

Went to an Indian restaurant in Brighton for lunch "Chilli Pickle" a present from our daughter. Supposed to be the best Indian in Brighton but we were disappointed. I had fish curry but didn't expect a rather small piece of salmon. It all came on a large stainless still tray with various other things - all very trendy but not value for money. Came home and had too much biscuits and cheese.
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Old 22nd March 2017, 14:14   #10437 (permalink)
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Re: what did you have tonight

What delights did you cook today added 3 new photos at Profitis Elias, Protaras
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Old 22nd March 2017, 21:36   #10438 (permalink)
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Re: what did you have tonight

Beef, onion, carrots, parsnip, aubergine, mushrooms and butter beans slow cooked in red wine, stock and loads of other juicy stuff and seasoning served with a pilaf and lubed with a friels cider or 3, well it is a football night

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Old 23rd March 2017, 07:22   #10439 (permalink)
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Re: what did you have tonight

Sounds tasty Martin. We had our old standby, Morrison's crown of chicken breast cooked in the oven with roasted vegetables. I had curly kale, boiled potatoes and cauliflower. All very good. Eliza, you sound a bit like me - waste not, want not generation ?
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Old 23rd March 2017, 12:20   #10440 (permalink)
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Re: what did you have tonight

John added 3 new photos at Profitis Elias, Protaras
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