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Old 9th June 2011, 16:44   #1 (permalink)
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Yum! cant wait for pud tonight

Just pick a big bowl full of big ripe juicy strawberries from the garden, along with some redcurrants and a few raspberries, they are cleaned, sprinkled with sugar and waiting for the extra thick double cream in the fridge. You cant beat British strawberries, they taste so much better than Spanish ones.

Jane
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Old 9th June 2011, 17:04   #2 (permalink)
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Re: Yum! cant wait for pud tonight

I bought a kilo from the farm behind us in Gumusluk, 4Tl, made a huge Eton mess for a party [yum] And had the rest as breakfasts, topped with Yoghurt and sprikled with crunchy muesli---Mydos fruit corners

Last edited by mollag; 9th June 2011 at 17:04.. Reason: bad smelling
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Old 9th June 2011, 17:08   #3 (permalink)
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Re: Yum! cant wait for pud tonight

Love Eton mess its my perfect pud, also like them chopped up in my porridge.

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Old 9th June 2011, 18:13   #4 (permalink)
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Re: Yum! cant wait for pud tonight

I Love British Strawberries too, and until I'd tasted Turkish all the others were tastless unless smothered in Cream/Ice Cream, but those in Turkey are so delicious too, we just used to buy huge bagful at the Market when they were in season in May, with Ice Cream, breakfast with cereals, just so yummy. I love them sprinkled with Black pepper and a glass of Champagne, oh my god.
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Old 9th June 2011, 20:31   #5 (permalink)
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Re: Yum! cant wait for pud tonight

Jaipuri strawberries in India are magic , we used to eat em on the beach in Goa. Perfection.

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Old 10th June 2011, 09:50   #6 (permalink)
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Re: Yum! cant wait for pud tonight

Place 2 large ripe Turkish strawberries, cut in halves in a Rakı glass.
Add rakı just enough to cover the strawberries.
Leave in fridge overnight.

Take from fridge at lunchtime next day, add about 2cms water, one ice cube and enjoy with fresh fish & salad.

Fabulous!!
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